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Dinner Menu

Our menu represents a refreshing mix of ideas from our culinary team.

All entrees are prepared fresh to order, using only the freshest ingredients available to us. your patience & patronage is appreciated

Dinner Menu

Soups & Starters

Crab Bisque

blue crab meat, wild mushrooms, leeks, sherry, fresh tomato

9

Soup Du Jour

fresh selection served daily

9

Florida Crab Cakes

panko dusted, lemon dill aioli, spicy remoulade, zenn naturals micros

18

Coconut Curry Mussels

one dozen pei mussels, coconut curry cream, toasted coconut flakes

16

Carpaccio

thin shaved filet, mustard aioli, capers, marinated shallots, quail eggs & micro greens

19

Irish Whiskey Onion Soup

caramelized onions, irish whiskey broth, croutons, swiss, mozzarella

10

Artichoke Hearts

pesto cream cheese, tempura batter, sweet & spicy mustard

15

Escargot Vol Au Vent

garlic sautéed escargot, shallots, spinach, shitake mushroom, puff pastry, champagne cream sauce

16

Deviled Eggs

lake meadows natural eggs, white truffle-parmesan yolk, prosciutto, leek

15

Seaside Market

entrees served with choice of caesar or mixed green garden salad, vegetable du jour & chef’s starch

Fresh Florida Shrimp

grilled, horseradish-leek cream, marinated heirloom tomatoes & grilled iceberg

41

Market Fish

fresh local catch, pomegranate molasses, tomato-citrus-caraway coulis, micro chervil

Market Price

Truffle-Honey Scallops

lightly blackened sea scallops, parmesan crisp, house-made truffle honey

Market Price

Seafood Pasta

florida shrimp & pei mussels, calabaza-shrimp cream, toasted walnuts, crispy sage, linguine

41

North Atlantic Salmon

lightly blackened, bleu cheese mousse, benton’s bacon gastrique

38

Market Poultry

entrees served with choice of caesar or mixed green garden salad, vegetable du jour & chef’s starch

Roasted Duck Breast

rosemary rubbed & roasted breast, savory apricot compote

39

Chicken Romesco

panko-coated breast, green romesco, shaved radish

37

Asiago Chicken Roulade

chicken breast, asiago, spinach, sundried tomato, garlic, cream cheese, madeira beurre blanc

37

Butcher’s Market

entrees served with choice of caesar or mixed green garden salad, vegetable du jour & chef’s starch

New York Strip

12oz char-grilled, wild ramp butter,
charred onions

59

Butcher's Block

porcini dusted & char-grilled, katsuobushi butter, crispy leeks

Market Price

Cheshire Pork Chop

carolina bone-in chop, spicy miso glaze, pickled asian pear, zenn naturals micros, sesame seeds

44

Filet Mignon

twin 4oz medallions of beef tenderloin, benton’s bacon-tomato panade, lemon cream demi, roasted fennel

59

Rack Of Lamb

new zealand lamb, garam masala rub, grape tomato & ginger chutney, crispy red lentils, spiced couscous

59

Pork Tenderloin

grilled medallions, cochinita sauce, lime rouille, jicama salade

39

a gratuity of 20% will automatically be added to parties of 6 or more

be advised the consumption of certain raw or undercooked foods may be hazardous to your health