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Bar Menu

Bar menu served during dinner hours in the Bar & Lounge.

Small Plate Selections

Dill Salmon

18.75

dill dusted north atlantic salmon, garlic-spinach-grape tomato sautee, almonds, asparagus crema, heirloom rice

Cochinita Pork Tenderloin

18.75

grilled pork medallions, cochinita sauce, lime rouille, jicama salade, heirloom rice

Petite Filet Chevre

25.75

petite filet mignon, panko-rolled goat cheese, garlic bacon jam

Market Fish Tacos

berbere spiced fresh local catch, pickled watermelon rind-green tomato salsa, cojita cheese, citrus garlic aioli, cilantro, house-made corn tortilla

Market Price

Homemade Desserts

Daily Selections

9.00

ask your server about this evening’s offering

a gratuity of 20% will automatically be added to parties of 6 or more

be advised the consumption of certain raw or undercooked foods may be hazardous to your health

we proudly serve SEATTLE’S BEST coffee

our menu represents a refreshing mix of ideas from our culinary team.

all entrees are prepared fresh to order, using only the freshest ingredients available to us. your patience & patronage is appreciated.